Mycology : A Brief Description

ย  ย TOPIC: BASICS OF MYCOLOGY ๐Ÿ“Œ KEY POINTS ๐Ÿ”นMycology is the study of fungi. ๐Ÿ”นThe cell wall of fungi possesses two characteristic cell structures: chitin and ergosterol. ๐Ÿ”นFungi grow in two basic forms, as yeasts and molds.ย  ๐Ÿ”นElongation of the cell produces a tubular, thread-likeย structure called hypha (septate or nonseptate). ๐Ÿ”นAย tangled mass of hyphae constitutes […]

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MICROBIOLOGY- IMPORTANT BASIC INTRODUCTION KEY POINTS

ย TOPIC: BRIEF INTRODUCTION OF MICROBIOLOGY ๐Ÿ“Œ KEY POINTS: ๐Ÿ”นMicrobiology – Study of living organisms of microscopic size. ๐Ÿ”นRuska (1934) – developed the electron microscope, enabling the visualisation of the microbes.The development of the tissue culture technique has permitted the cultivation of viruses. ๐Ÿ”นSir Alexander Fleming (1881-1955) – discovered that the fungus Penicillium produces a substance, […]

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MICROBIOLOGY BASICS – CONTRIBUTION OF SCIENTISTS IN MICROBIOLOGY

TOPIC: CONTRIBUTIONS OF SCIENTISTS IN MICROBIOLOGYย  ๐Ÿ“Œ POINTS TO PONDER ๐Ÿ“LOUIS PASTEUR (1822-95) Originally trained as a chemist His studies on fermentation led him to take interest in microorganisms His discoveries revolutionized medical practice, although he never studied medicine. Louis Pasteur is known as โ€œFather of microbiology” because his contribution led to the development of […]

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